Bakery Products Manufacturing Dubai

Al Arz Automatic Bakery LLC
email  website
Phone
+971-4-3388808
Fax
+971-4-3385774
Box No.
27191
City
Dubai
Area
Sh Zayed Road
Location
Al Quoz, Bhnd Federal Foods
Website
Al Jadeed Bakery LLC
email  website location
Phone
+971-4-2666615
Fax
+971-4-2660811
Box No.
10603
City
Dubai
Area
Hor Al Anz
Location
Salahudeen Rd, Nr Dubai Cinema
Website

Al Khayam Bakery & Sweets LLC
email  website
Phone
+971-4-2673300
Fax
+971-4-2670102
Box No.
20786
City
Dubai
Area
Location
Industrial Area No 3, Nr Zulekha Hospital
Website
Al Reef Lebanese Bakery
Phone
+971-4-3945200
Fax
+971-4-3945684
Box No.
2601
City
Dubai
Area
Location
Behind Union Co-operative Society
Website

Al Reef Lebanese Bakery
Phone
+971-4-3945200
Fax
+971-4-3945684
Box No.
2601
City
Dubai
Area
Location
Behind Union Co-operative Society
Website
Al Reem Bakery LLC
email 
Phone
+971-6-5614377
Fax
+971-6-5624277
Box No.
5740
City
Sharjah
Area
Location
Al Zahra St
Website

Bakemart LLC
email 
Phone
+971-4-2176592
Fax
+971-4-2675409
Box No.
18926
City
Dubai
Area
Location
Al Huraiz Bldg
Website
Bakewell Bakery
email  website
Phone
+971-4-3519222
Fax
+971-4-3556979
Box No.
23424
City
Dubai
Area
Location
Near Baqer Mohebi S/Mkt
Website

Bread Boutique(Llc)
Phone
+971-4-8133888
Fax
Box No.
11096
City
Dubai
Area
Location
Website
Capricorn Bakery LLC
Phone
+971-4-2671700
Fax
+971-4-2679690
Box No.
6419
City
Dubai
Area
Location
New Labour Office
Website

Dubai Automatic Bakery LLC
Phone
+971-6-5670199
Fax
Box No.
1705
City
Sharjah
Area
Location
Website
French Bakery
email location
Phone
+971-4-3436444
Fax
+971-4-3433305
Box No.
74476
City
Dubai
Area
Sh Zayed Road
Location
Sh Zayed Rd, Bhnd Shangrila Hotel
Website

Grand FreshBakery
email  website location
Phone
+971-4-3382999
Fax
Box No.
115646
City
Dubai
Area
Al Quoz
Location
Al Qouz, Indtl Area No.4, hamdan Str, Next to Deelsco Solutions
Website
Majid Al Futtaim Hypermarkets Carrefour Head Office
email location
Phone
+971-4-2944442
Fax
+971-4-2941112
Box No.
22797
City
Dubai
Area
Location
Deira City Centre
Website

Mister Baker (L.L.C.) (Br)
website
Phone
+971-4-2984661
Fax
Box No.
0
City
Dubai
Area
Location
Website
Modern Bakery
email  website location
Phone
+971-4-3475888
Fax
+971-4-3470064
Box No.
5558
City
Dubai
Area
Location
Behind Gold & Diamond Park
Website

Sunrise Bakery
email 
Phone
+971-4-2613493
Fax
+971-4-2611804
Box No.
19431
City
Dubai
Area
Location
Al Ghusais, Sh Rashid Colony, Nr Alukkas Jewellery
Website

 

PROFILE OF Bakery Products Manufacturing

Bread is the most common food that is consumed all over the world. It is usually produced from a dough of wheat flour, water, salt and yeast, and it is baked afterwards. However, there are many varieties available nowadays, from options made of flour from other grains, to options that contain seeds or different flavors. Bakers offer everything from regular wheat meal bread, flat bread, rye bread and multigrain bread, to different types of fruit bread, that can contain raisins, currants, dates or other kinds of dried fruit.

The steps of bread manufacturing include ingredient selection and scaling, mixing, primary fermentation, division and pre-shaping, rest, final shaping, final fermentation, scoring, baking and finally, cooling, before preparing it for packaging, if it is desired. Some of the processes are absolutely necessary, while others are required only for specific kinds of mixtures, that contain specific ingredients. Bakers choose the most suitable steps for each product, depending on the type of flour that is used and on the desired appearance of the final product. The first step, which implies the selection and scaling of the ingredients, is a necessary step for any type of bread. Bakers select the right ingredients and their quantities for a specific product, considering the texture, as well as the look and taste they desire for the final product. The mixing process is also a necessary step for any type of bread and it implies distributing the ingredients and allowing the protein to develop. Once the mixing process is finalized, the dough is then left to rise, during the so called fermentation process. This step is necessary for products that contain yeast. After that, the dough is shaped by the bakers in the desired form, either manually or with the help of automated or semi-automated machinery, and left to go through a second fermentation process. In the end, the bread is baked at the proper temperature and then left to cool quickly in a special cooling area, in order to ensure the bread will not be damaged during slicing or wrapping.

Bakers in Dubai produce a great selection of products, that are intended for sale in local shops, supermarkets or artisanal bakeries. The wide range of options that can be purchased from bakers includes, apart from different types of bread loafs, baguettes and rolls, also various specialty products, such as buns, croissants, cookies and muffins, among many other baked goods.


 

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